Got a note from Maria out at Bella Luna in Frogmore. Seems somebody's been spreading a rumor that the restaurant is closed. NOT TRUE, she says, "We certainly are open and business is steady!  We do have an awesome special involving sea scallops, fresh LOCAL grouper and black risotto. "

Believe me Chef Josh is turning out dishes to warm the cockles of  any epicurean's heart without breaking the bank. This is fresh, local Italian done in both traditional and not so traditional styles in a relaxed casual atmosphere. Like I posted before: EAT THERE NOW!